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Our Meat
Grilled XXL entrecote 31€
sauce of your choice
(approx.300gr)
Saussage of pork’s intestine 19€
with mustard sauce,
and French fries
Slow cooked duck leg 26€
and fried potatoes
Classic Beef tartare 19€
«viande Aubrac»
(approx.180gr)
Marinated chicken fillets 18€
in olive oil and lemon,
linguine pasta
Auvergne sausage 19€
with mashed potatoes
Steak with pepper sauce 21€
Toppings of your choice:
French fries, basmati rice,
Dauphinois gratin, mixed salad,
green beans, pasta,
mashed potatoes
Sauces of your choice
Béarnaise, pepper sauce,
Auvergne blue cheese, shallots
Homemade fillings:
French fries, pasta, Basmati rice, stir-fried vegetables, mixed salad, green beans, Cantal purée, white beans tomato sauce
Homemade sauces:
Pepper - Bearnaise - Shallot -
Bleu d'Auvergne cheese
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